Secondary D&T MRAs - 3 Food Technology

Model risk assessments for over 30 Design & Technology activities in food technology

Cover

Part 3 Contents

Part 3 Contents; NB a full set of MRAs for Food Technology can be found under the Model Risk Assesments heading

Part 3 Contents

Part 3 Introduction

Introduction

3.001 Blast chillers

3.001

3.002 Chemical testing of food

3.002

3.003 Cleaning activities: general

3.003

3.004 Cleaning agents for food handling areas: bleaches

3.004

3.005 Cleaning agents for food handling areas: descalers

3.005

3.006 Cleaning agents for food handling areas: detergents

3.006

3.007 Cleaning agents for food handling areas: disinfectants

3.007